Here is a simple and festive idea for Easter morning or any day you would like to make a special treat!
You will need:
Pancake mix plus ingredients listed on the box
Jelly beans
Directions:
1. Prepare pancake batter as stated on box.
2. Chop jelly beans in half or quarters depending on size.
3. Heat skillet over medium heat.4. Spray with nonstick cooking spray, and pour batter onto skillet. Immediately add chopped jelly beans to the pancakes and cook as directed on package.
5. Serve hot with butter.Gimbal’s Gourmet Jelly Beans which, include 41 assorted flavors, have seven new ones in the mix: Superfruit Fusion, Mango, Pomegranate, Kiwi Strawberry Smoothie, Sour Cherry, Honey, and Ice Cream Cake! The Gimbal’s Sour Jelly Beans are a mix of Sour Apple, Sour Grapefruit, Sour Blueberry, Sour Watermelon, and Sour Lemon, just to name a few.
Unlike most jelly beans that only have flavor on the shell, Gimbal’s jelly beans have a soft chewy flavorful center as well. And like all Gimbal’s products are gluten and allergen-free, made with real fruit juice, and packed with vitamin C.
We were sent a variety of Gimbal’s Gourmet Jelly Beans in order to facilitate this article/recipe. All opinions expressed are my own and no other form of compensation was received.
