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Gluten Free Grilled Asian Roll-Up

From Gorton's Seafood

April 24, 2012
A light and easy choice you can enjoy any time. Just prepare Fillets and roll into soy wrappers with your favorite fillings.

Ingredients:
2 Gorton's Grilled Salmon Fillets or Roasted Garlic & Butter Grilled Tilapia Fillets*
1 package of Soy Wrappers
Gluten Free fillings of your choice, such as rice, shredded carrots, cucumbers, peppers strips, radishes, tomatoes, chopped lettuce, baby leaf spinach, watercress, broccoli, chopped nuts
If desired, add gluten free dressing of your choice

Directions: 
1. Cook Gorton's Fillets according to package directions. Cool slightly and cut each fillet lengthwise into 5 strips.
2. Fill wrappers with 2 fish strips and fillings of your choice.

*Delicious with any of Gorton’s All Natural Grilled Fillets, Grilled Salmon Fillets, Grilled Tilapia Fillets or Grilled Haddock Fillet varieties. 

Gorton's Seafood is a Macaroni Kid Sponsor.