A simple and fun Mother's Day breakfast idea that the kiddos can help create! Use your imagination - toppings and flavor combinations are endless for these kabobs!
You will need:
Pancake mix - prepared as stated on the box
Toppings:
Berries - strawberries, blueberries, blackberries, raspberries
Bananas
Sausage links
Tooth picks or skewers
Directions:
- Prepare pancake batter as stated on box.
- Gather topping and cook, wash, slice as needed.
- Heat skillet and cook pancakes as directed on package. We made "bite-size" pancakes, about 2 inches wide - some plain and some chocolate chip. It was easiest to use a measuring cup to pour batter on the griddle.
- Once all pancakes are cooked, it is time to create! Stack 3 pancakes and choose a topping, place topping in the center of the 3 pancakes and secure with a toothpick/skewer.
- Arrange all pancake kabobs on a platter and garnish with fresh fruit.
- Serve hot with butter and syrup or just enjoy the kabobs as is!