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It's Pumpkin-Everything Season

3 Yummy Pumpkin Snacks for Fall

By Joyce Shulman October 20, 2015
It’s pumpkin-everything season with pumpkin lattes, pumpkin ice cream, pumpkin muffins and more popping up everywhere. Here are three new favorite pumpkin finds for fall.

Bring pumpkin to breakfast with limited edition Pumpkin Puffins from Barbara's. Gluten free and super crunchy, they have a delicious, subtle pumpkin flavor.

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Sprouts Farmers Market
 invites you to “get pumped for pumpkin” this fall with an extensive line of pumpkin products from pumpkin-spiced kale chips to pumpkin spice tea and pumpkin pasta sauce (say that three times fast). Our favorite? Pumpkin cheesecake sandwich cookies! I’m not so sure about the health benefits, but wow, are they good.

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Pecan Pumpkin butter from Muirhead is creamy and pumpkin-spicy. It is yummy spread on toast, topped with vanilla ice cream or blended into plain Greek yogurt.