What to Do With Holiday Leftovers? Try This Crustless Turkey Pot Pie

Do you ever wonder what to do with holiday leftovers?

We have the answer! Make a crustless turkey pie and freeze it for a later date. You will be so happy when you open the freezer and have this feel-good comfort meal ready to go.

Ingredients:

• Corn
• Peas
• Cranberry sauce
• Stuffing
• Gravy
• Mashed potatoes
• Turkey, sliced into bite sized pieces

Directions:

1. Layer the above ingredients in a disposable pie container.  
2. Carefully place the pie in a gallon sized Ziploc bag. Freeze for up to 3 months.

Directions for reheating:

1. Thaw at room temperature.
2. Heat in oven 15-20 minutes at 350 degrees.  

Your family will love this deliciousness on a cold winter night and you will love that you didn’t waste the leftovers.

Looking for other recipes to make with leftover turkey?

Check out:

• One Meat into 5 Meals: Let's use Leftover Turkey!

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