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It's Chili Time! Just 5 Ingredients Needed for this Easy Chili Recipe
Fall is my favorite season and now, with these crisp cool days here, I love to cook my family belly…
Jumpstart Your Days With Green Juice and Butter Coffee
Successful and productive people have morning routines. Every inspirational talk, podcast, and book I'…
Make It: Super-Duper Easy Focaccia Bread
Our family loves all things bread and one of our favorites is this easy-to-make focaccia bread. They thin…
Craft a Snack: Baby Yoda Deviled Eggs
Two words.Baby Yoda. The Disney+ show The Mandalorian has created the cutest new character that is t…
Top 8 Ingredient Swaps to Make Your Favorite Recipes Keto-Friendly
Eating a Keto lifestyle doesn’t have to be hard. A simple swap of one or two ingredients can make s…
Make It: Instant Pot Ham Bone Broth & Bean Soup
Next time you enjoy ham, don’t toss the bone! I don't know what it is, but ham bone broth made i…
From your EATS! Publishers: Happy Holidays!
Welcome to the December edition of Macaroni Kid EATS!It's crazy to think that the Holidays are here an…
New Year, New You: Ideas to Keep Your Family Healthy in 2020
The new year is the time that we tell ourselves we will all eat healthier and make better choices this ye…
13 Spooky Halloween Recipes including Mummy Quesadillas!
Celebrate Halloween with one or two of our spooky recipes -- you will surely get a few giggles, along wit…
Loaded Rutabaga Soup: The Perfect Dinner For a Cozy Night at Home
Nothing shouts fall more than this hearty, in-season, vegetable soup. Serve this loaded soup up with a sid…
A Philadelphia Favorite: Our Search For the Best Philly Cheesesteak
I lived 40 minutes outside of Philadelphia for more than 32 years before moving to Cedar Rapids, Iowa, 12…
5 Easy Dinners to Make with a Rotisserie Chicken
If you haven’t had a Rotisserie Chicken, you haven’t lived! For about $4.99 at most gro…
Grilled Pizza
No one wants to turn their stove on in the hot summer months! But that doesn't mean you have to give u…
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Charlotte Linde
Bringing families together, one dish at a time.
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